Contemporary Ecuadorian
Zazu
La Floresta · Quito
🍽 Contemporary Ecuadorian📍 La Floresta🇪🇨 Quito
Why eat here
Relais and Chateaux dining room from chef Wilson Alpala, where Ecuadorian ingredients meet fine technique in a softly lit townhouse.
Good to know
Reserve several days ahead, especially for the tasting menu, and allow at least two hours for the full progression.
More restaurants in Quito
Café Mosaico
La Floresta institution in a hillside house with a terrace looking across Quito, popular for brunch, coffee and long unhurried afternoons.
Hacienda El Porvenir
Working hacienda restaurant four kilometres from the park's northern gate, where cooks serve hearty highland food beside open fires after a morning ride.
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